Dough Bistro

Multi Award-Winning Modern British Restaurant

LOCALLY SOURCED. LEEDS FLAIR. YORKSHIRE PASSION.

Formerly a bakery, hence the name, Dough champions Yorkshire produce, using the finest of the region's ingredients to create inspirational English cuisine.

Offering monthly changing menus based on local seasonal ingredients and promoting local suppliers, Dough offers two, four or our special seven course tasting menu for all occasions.

Dough also caters for private parties, weddings and all special occasions, creating bespoke menus for your special day.

Opening Times

Below are our standard opening times, we open at other times for groups, parties and private hire

Lunch

Dough opens for groups of eight or more at lunch times

Dinner

Tuesday - Saturday

18:00 - Close

Sunday Lunch

from 12pm last table 3pm

Winner of the Yorkshire Evening Post's Best Suburban Restaurant 2013

Good Food Guide Recommended 2012

Best of Leeds award for Best Independent restaurant 2011/12

Winner of the Yorkshire Evening Post's 'Best Chef' 2009/10

Winner of the Yorkshire Evening Post's 'Oliver' award for Best Suburban Restaurant 2011/12

Leeds menu of the year 2010

Most innovative chef, Budapest 2010

BBC Olive magazines Best BYO's in Britain